Description
Naturally fermented on white grape skins to create a rich copper hue and notes of dried apricot and black tea. A textured wine with a grippy, food-friendly finish.
Naturally fermented on white grape skins to create a rich copper hue and notes of dried apricot and black tea. A textured wine with a grippy, food-friendly finish.
Naturally fermented on white grape skins to create a rich copper hue and notes of dried apricot and black tea. A textured wine with a grippy, food-friendly finish.
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